Carrot Oat Bites - Holiday Horse Treat Recipe
The holiday season is a time for warmth, celebration, and a little extra indulgence for your horse. As crisp winter mornings and festive barn moments arrive, it's the perfect opportunity to treat your equine companion to something special. This refined holiday horse treat recipe combines simple, wholesome ingredients in a way that's both nourishing and delightfully festive, a seasonal gesture your horse is sure to appreciate.
How Do You Make Homemade Horse Treats for the Holidays?
This simple oats-and-carrot recipe comes together in one bowl and bakes in under 25 minutes, giving you a wholesome, festive treat made from ingredients that are safe and gentle for your horse.
Ingredients
- 1 cup shredded carrots
- 1 cup oats
- ½ cup whole wheat flour
- ¼ cup molasses
- 2 tbsp unsweetened applesauce (avoid options with cinnamon)
- 1 tbsp vegetable oil
Instructions
- Preheat your oven to 325°F (160°C).
- In a bowl, mix shredded carrots, oats, and flour.
- Add molasses, applesauce, and oil. Stir until you get a thick, sticky dough.
- Scoop small spoonfuls and roll into bite-sized balls or press into little coins.
- Place on a lined baking sheet and bake for 18–22 minutes, until firm but slightly soft in the center.
- Let cool completely before serving.
Storage
- Keep in an airtight container for up to 5 days.
- Freeze for up to 2 months. Thaw before serving.
Made with gentle, whole-food ingredients, these treats are easy on your horse's stomach. If your horse has sensitivities or you want extra support this season, browse our digestive health range.
